Understanding Japanese Green Tea Australia
Understanding Japanese Green Tea Australia
Broadly, tea is divided into three categories; we have olong tea, black tea and green tea. The tea that hails from Japan falls into the green tea category. The major factor differentiating these categories of tea is the level to which they get fermented. Olong tea is usually half fermented while black tea on the other hand is usually fully fermented. Japanese green tea on the other hand is actually never fermented. Once the leaves are harvested, they are steamed and then dried to ensure that no fermentation takes place. This is usually done to retain the green color of the leaves and to also ensure that the medicinal properties present in the leaves remain intact.
Green tea is available in a wide variety of form and rank. The most common one in Japan is referred to as Sencha which loosely translates to infused tea. The sencha tea leaves usually remain green as they are never roasted or fermented. The first and second harvest of these leaves is usually done between April and June. They are usually steamed immediately after harvesting after which they are rolled then dried. The leaves are then sieved. The sieving gives out two products; there are the major green leafy parts that are used as sencha then there are the green twigs that are normally considered to be waste. These twigs are however never disposed of; they are converted into konacha which is powder tea, mecha which is bud tea and kukicha which is stem tea.
Normally, sencha is served fresh after meals and during tea breaks. Sencha drinks were actually very popular when they initially came out but today chilled sencha, packaged in a bottle, has also become extremely popular. A lot of people accompany their meals with it and some of them use it as a thirst quencher. It is also sometimes used as a base in the making of various blended teas like genmaicha which happens to derive its roasted flavor from the addition of dry-roasted rice popcorn and brown rice which are blended together with the tea. There is no denying that the Japanese Green tea Australia has managed to gain a lot of popularity for itself the world over and actually a large number of people consume it on a daily basis.
Green tea Australia has definitely enjoyed a large amount of popularity in the recent years. Good health is truly one of the greatest assets that an individual can have and the world today clearly understands this fact. This is the reason as to why people are forever looking for healthier options and one of the most sought out option is the green tea powder. Do get yourself a cup of this amazing Japanese green tea also and get to treat your body to this wealth of amazing benefits.